Posted by Bake Club on Saturday, April 5, 2014 In : small cakes
Posted by Bake Club on Sunday, March 9, 2014 In : food blog
Posted by Bake Club on Friday, February 28, 2014 In : food blog
Welcome 2 Bake Club — May the Cake B With U
Where bake-loving friends and family from Auckland and around the world meet virtually and in person to savour homebaked goods!
If you would like to contribute to Bake Club please send your pics, recipes and credits to email@example.com. The most inspiring will receive an exclusive Bake Club button badge!
Bake Club supports Sweet New Zealand - a monthly smorgasbord of sweet treats from a wide range of food bloggers. Click on the page for links to all the entries.
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agar alessandra alex m alex w alice waters almonds amy andrea anna apple apricot apricots avocado banana barbara beer beetroot ben berries birg blueberries bran brandy brazils brownies cacao caramel cardamom carly carrot carrots cashews cheese cheesecake cherries cherry chia chocolate choux christoph coconut coffee cranberries cream cheese cream puffs crepes cronuts croquettes cupcakes custard dairy free dates eleni feijoa feijoas fennel fish frances frittata gertrud ginger ginny gluten free goji goldenberries granola grapefruit grapes guavas hanover hazelnut hazelnuts hollywood honey hong kong huevos rancheros ice cream icing jam japanese jelly jenny john jordan kara katrina kiwifruit kumara la lavender lemon lemons lentils lime macaron mama chan mama maria marzipan melbourne meringue mexican miso molasses muffins mushrooms myles nectarine nerida new york nicola nigella nougat novelty oats olives onion orange pancakes passionfruit pastry peanut butter pear pears pecans penny peppermint peter pie pine nuts pineapple pirzad pistachios pizza plum plums polenta pomegranate popcorn poppy seeds pumpkin rachael raisins rasberries raspberries raspberry raw rhubarb rice ricotta rosemary rosie rum ruth b ruth h san francisco sarah scones semolina sesame shortbread singapore slow food sophie souffle soup sour cream sourdough spinach sponge spring roll steve & emily stevia strawberries sultanas sweet nz tacos tamarillo tamarind tash tofu tomato tomatoes treacle tricia vanilla vegan walnuts xmas yoghurt zucchini
CAKE — THE FINAL FRONTIER
Special thanks to Kat Wade of 6twenty.com for our Bake Club cake monster logo.